Raffles Seychelles

Description

Located on the magical island of Praslin, are exquisite villas with private pools, touched by the sublime beauty of white powdered sands, opal-hued oceans and lush green hills. The 30-hectare resort features 87 villas, an outstanding Raffles Spa and a plethora of dining options for an exquisite dining experience. The luxury of space makes the villas the perfect haven for romantic getaways or family stays. Only fifteen minutes by plane or helicopter from Mahé Island, and a million miles from ordinary.

Restaurant

Showcasing fresh, local products and light cuisine, the Pool Restaurant and Bar offers a casual lunch setting, perfect for refueling during a busy day of soaking up the sun, serving salads, sandwiches and well-loved classics from around the world.

In a location famed for its fresh fish, The Sushi Room at Curieuse celebrates the island's world-class catch with an exciting menu of sushi and sashimi. The intimate, eight-table room allows guests to witness the chef skillfully preparing each dish.

From breakfast dishes from around the world to an evening menu inspired by the Indian Ocean, Losean restaurant offers thoughtfully-prepared and contemporary food throughout the day.

A gastronomic journey tracing through India, China and South East Asia, Curieuse, led by Chef de Cuisine Sunil Dutt, is the Seychelles' only Asian restaurant.

Danzil serves perfectly prepared drinks against a backdrop of inspiring views towards the ocean. Choose from a rich selection of fine wines, rums, spirits and skillfully-made tropical cocktails as well as an assortment of Cuban cigars.

Showcasing fresh, local products and light cuisine, the Pool Restaurant & Bar offers a casual lunch setting, perfect for refueling during a busy day of soaking up the Seychellois sun.